BOLLITOS TRADITIONAL / BOLLOS
A bollito is a traditional Christmas breakfast made of masa (dough) mixed with a combination of veggies, beef, chicken, pork, raisins and olives. We love having it for breakfast but it can be eaten at anytime of the day.
The corn masa becomes firmer when steamed. Our traditional are tied with a simple knot.
£5.50
Out of stock
TRADITIONAL BOLLITO COOKING INSTRUCTIONS:
Direct from frozen submerged the bollitos into boiling water for 35 minutes. Take out and drain for 3 minutes. Open the banana leaves and serve. Best served with grated cheese, nata criolla and a fried egg on the side. Enjoy!
Gluten Free. Could contain mustard and celery.
🇻🇪 BOLLITOS TRADICIONALES
El desayuno tradicional navideño de Venezuela: los bolllitos! Hechos de masa de maíz y una deliciosa combinación de pollo, carne y cochino, vegetales, pasas y aceitunas. Sírvelo con un huevo frito, nata criolla y queso blanco.
🇻🇪 Instrucciones para cocinar bollitos tradicionales
Los bollitos se envían congelados, por favor meterlos en el congelador al recibirlos.
El día de servir, colocar en agua hirviendo directamente del congelador por 35 / 40 minutos. Retirar, dejar reposar en posición vertical para drenar el exceso de agua de 2 a 3 minutos. Servir inmediatamente y Feliz Navidad!
delivery
Most orders are shipped within 24 to 72 hours of receipt by DHL courier. For more delivery details please refer to our Terms & Conditions
| Weight | 0.2 kg |
|---|
Venezuelan food for the soul
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