Pan de Jamon

Venezuelan Christmas  (Baked and Frozen) Ham roll bread stuffed with bacon, raisins and olives. Defrost on a baking tray and placed in a pre heated oven at 160 for 15 minutes or until pipping hot, take it out and brush it with melted butter on top. ABUELA TIP: To avoid your bread getting over coloured on top cover it up with foil (shiny side on the side down) while the bread is in the oven.  Contains: GLUTEN & EGGS

£10.00

Out of stock

delivery
Most orders are shipped within 24 to 72 hours of receipt by DHL courier. For more delivery details please refer to our Terms & Conditions

Weight0.5 kg
Dimensions23 × 10 × 5 cm
Venezuelan food for the soul

4-6 Merton High St, London SW19 1DN

Email: info@liqui-liqui.com

Phone: 020 8408 1136

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