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Our traditional Venezuelan Christmas bread. A wonderful soft bread roll filled with layers of ham, bacon, raisins and olives. No Venezuelan Christmas is the same without it.
£22.00
Out of stock
AVAILABLE IN STOCK FROM THE 22nd of NOVEMBER
Defrost on a baking tray and placed in a pre heated oven at 160 for 15 minutes or until pipping hot, take it out and brush it with melted butter on top.
ABUELA TIP: To avoid your bread getting over coloured on top cover it up with foil (shiny side on the side down) while the bread is in the oven.
Contains: GLUTEN & EGGS
Nuestro pan de jamón tradicional. Una maravillosa mezcla de sabores enrollados en una masa suave de pan.
Encontraras jamón, tocineta, pasas y aceitunas en nuestro pan. Nunca debe faltar en una mesa venezolana en estas navidades.
Descongele en una bandeja para hornear y colóquelo en un horno precalentado a 160 durante 15 minutos o hasta que esté muy caliente, sáquelo y úntelo con mantequilla derretida por encima.
CONSEJO DE ABUELA: Para evitar que el pan se coloree mucho en la parte superior, cúbralo con papel aluminio (el lado brillante hacia abajo) mientras el pan está en el horno.
Contiene: GLUTEN Y HUEVOS
delivery
Most orders are shipped within 24 to 72 hours of receipt by DHL courier. For more delivery details please refer to our Terms & Conditions
Weight | 0.5 kg |
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Dimensions | 23 × 10 × 5 cm |
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